University of Lincoln’s first Vegetarian and Vegan outlet

FoodLinc who provide the catering across the University of Lincoln recently reopened Groundworks as a Vegetarian and Vegan outlet in Nicola De La Haye building on 7th October...

one bowl of soap, a plate with beetroot wraps on, and a third plate with falafel and onions on a pitta bread

Meat Free Monday

As part of FoodLinc’s Unique, Local and Sustainable ethos we are embracing Meat Free Monday in all outlets including hospitality this year. There has been a lot of...

falafel with salad and sweet chilli sauce in a pitta wrap